I offer you a menu (dinner only) using the products of the garden to the maximum, everything is home cooked, price € 18 per person, € 10 for children.
You can book your meal on my website when you make your reservation or by email / phone at the latest the day before.
Some evenings I offer themed evenings: Pizzas party, Couscous night, ...
In order to promote the reduction of meat consumption and because pleasure also sometimes comes from discovering other types of flavors, I offer a vegetarian menu throughout the week but a vegetarian menu only on Mondays no meat on mondays
I invite you to consult the customer reviews
To give you an idea, here are some ideas for menus made:
Curry zucchini pickles, wild bear garlic pesto spreads
"Crazy" salads from the garden
"Grandmother" style pork cheek nut
nettle potato pancake, arroches "wokée" and garden friends
Red berry crumble
"hummus" of spicy coral lentils, cucumber relish
Banana squash soup
Beef stew grandmother style
Tofailles with porcini mushrooms opposite, planter of "crunchy" vegetables
An idea for a vegetarian Monday menu
Bear Garlic Zucchini Pickles,
Cream of mushrooms, croutons "aie" aie "
Coral lentil dahl (Indian cooked lentils)
rice, vegetable "wokée"
Mirabelle almond and rose gratin
* I can cook for allergies, food intolerances (gluten, lactose,), without sugars, vegetarians, ...)
What about children?
Aperitif, small appetizer, the dish in half portion.
Dessert like the grown-ups !!!
A difficult child? Want to know the menu? Ask me by email or on 06 52 06 05 10.